| Producer | Ronco Di Sassi |
| Country | Italy |
| Style | Primitivo |
| Sku | 15619 |
| Size | 750ml |
81% Primitivo 19% Malbec
The grapes are destemmed and left to macerate for must that is deep red and with a fruity aroma, as well as with tannic compounds that add fullness and body. Fermentation is carried out at controlled temperature of about 24-26°C in stainless steel vats. This is followed by a several months of refinement, in oak barrels before bottling.