Color: : Intense ruby red, with garnet highlights. High intensity.
Good aromatic intensity. Aroma: Red and black fruit like plums and redcurrants, with minty and fresh notes.
Palate: Red and black fruit like plums and redcurrants, with minty and fresh notes.
Varieties: Malbec 33%, Cabernet Sauvignon 29%, Merlot 23%, Cabernet Franc 15%.
Malolactic fermentation: 100%
Barrel aging: 12 months
(70% in French oak barrels – 30% in American oak barrels)
Bottled: September 2006
|Alcohol: 14.3% vol
Acidity: 5.10 gr/lt / lt