Wine Spectator 95 points - This red is concentrated, with brambly cherry, raspberry and spice flavors. Sweet at its core, this is tight now, ending in firm tannins. Really blossoms after an hour, turning silkier and lingering beautifully on the aftertaste. Best from 2014 through 2025. 70 cases imported. –BS
(Aug 31 2011)
Founded in 1972, Castello di Ama sits 12 miles northeast of Siena in the hills of Gaiole. The property is owned and operated by the husband and wife team of Marco Pallanti and Lorenza Sebasti. Marco was a young viticulturalist who in a very few years had become one of the most highly respected winemakers in Tuscany. He began to experiment with non-traditional varieties such as Merlot, Chardonnay, and Pinot Noir, to enhance the concept of cru wines (introducing Vigneto Bellavista, Vigneto La Casuccia and L'Apparita) and to utilize small oak barrels. In 2003, he was crowned Oenologist of the Year by Vini d'Italia, published by Gambero Rosso and Slow Food. Over the past 30-40 years, he replanted all of the vineyards and upgraded all of the winemaking capabilities to make this one of Tuscany’s showcase producers. 90 hectares are planted to vines at an average altitude of 480 meters with a southern exposure and clay calcareous soils. The obsessive dedication to quality in both the vineyard and winery has made Castello di Ama not only one of Tuscany’s greatest wine producers, but one of the finest wineries in the world.
|Founded in 1972, Castello di Ama is one of Tuscany’s preeminent estates. Situated at 1,574 feet above sea level near Gaiole-in-Chianti, this 617 acre estate is blessed with superior terroir which produces wines of finesse and elegance. Owned by the husband and wife Marco Pallanti and Lorenza Sebasti since 1982, the couple has successfully steered the estate through major renovations and improvements including a total replanting between 1982-1987, a dramatic increase in plant density to 5000/hectare, the introduction of French varieties and a major upgrade of winemaking equipment. In 2003 Marco was named Oenologist of the Year by Vini d’Italia and the couple continues to build upon their reputation for crafting benchmark Chiantis.