Vanilla, jam and cola aromas are layered with toasty oak. Ripe, round and rich on the palate with full bodied berry flavors and spicy notes of black pepper
Vineyards in the ”heartland” of California gives our Cabernet Sauvignon plenty of ripe berry character. Careful canopy management is key to farming in the Lodi, Sacramento Delta and San Joaquin areas. Cool nighttime temperatures were the hallmark of this vintage, allowing our red varietals to maintain perfect acid structure in conjunction with extended ripening time. Optimal flavors were concentrated in the small berries. This Greystone Cellars Cabernet Sauvignon would benefit from a side of grilled meats and vegetables.