what's in it?
38% Zinfandel, 34% Merlot, 21% Cabernet Sauvignon, 5% Syrah, 2% mixed red varietals.
100% California grapes with 42% from the Lodi appellation.
how was it made?
Warm ferments (70-83?F) mixed frequently for extraction of deep color and dark fruit characters.
...ripe red and dark berry fruits like plum, blueberry and blackberry. Sassy dash of black and white pepper with a dollop of cr?me de cassis.
...a huge mouthful of ripe summer berries. The fruit goes on and on, ending in a luxurious finish.
Roasts, grilled meats, pizza, pasta, salmon, burgers, burritos, soups and sandwiches.
|Wine maker notes
|Did you know that birth order is commonly believed to have a profound and lasting effect on psychological development? And that the middle sister has a greater chance of having a special wine named just for her? A sassy blend of our three favorite red varieties perfect for sipping before, during and after our favorite family meals. Some people are just born lucky. Now give me back my blouse.
|Wine Sisterhood is an online community where women can join the conversation about wine, food, travel, style and entertaining. We know that sisterhood is powerful, and our mission is to entertain, educate, inform, and inspire. The idea for the Wine Sisterhood was sparked through actual conversations with our friends and colleagues. We set out to create a fun, friendly space online where women — like you — could talk, learn and share their wisdom.