Deep red with purple hues
Dark berry and raspberry fruit aromas
Delicious fresh berry flavours, soft silky tannins and a fine persistent bead with a dry finish
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Wine maker notes
Shiraz for this wine is picked at optimum maturity to ensure maximum flavour and soft, balanced tannins. Fermentation is completed mostly in tank with a small percentage of wine included that has been fermented in bottle to add complexity. The wine is aged in a mixture of American oak barrels and on tank staves for a period of time ranging from 3 weeks to 8 months.
Serve chilled as an aperitif or with Turkey. Perfect for Christmas lunch.