Vinification of this wine entails an especially soft pressing of the grapes that manifests their varietal character.
Bright and fresh with limey flavors that end on a dry mineral note, this is a refreshing summer white for
red snapper or other light, flaky fish.
Our Bianco di Sicilia is a meritage white vinted from Sicilyís Chardonnay grapes, complemented by the
islandís Grecanico grapes. The vineyards are situated on a 180 hectare estate in Bagheria, a locale famed
for the postitioning of its vineyards, its chalky, clay soil, and an exceptional climate.