Robert Parker Rating:90 Points Wine Spectator Rating:91 Points
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Review
Robert Parker Review:
"Made from 60- to100-year-old ungrafted Tinta de Toro vines, the 2003 Cenit boasts outstanding concentration as well as beautiful intensity, purity, and texture. This opaque purple-tinged effort reveals notes of graphite, kirsch liqueur, blackberries, and smoky oak. Rich, full-bodied, and impressive, it can be drunk now or cellared for 10-12 years."
Wine Spectator Review:
"This lush red delivers rich chocolate, currant and black cherry flavors, with notes of allspice and espresso. Has enough acidity to keep it fresh. The muscular tannins are well-integrated.
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