The Paumanok Chenin Blanc is a blend of our three lots of Chenin, 100% Chenin! It underwent a slow, cool fermentation in stainless steel tanks. It was bottled with a screw cap to preserve freshness and cleaniness. The result is a fresh, crisp, racy, and bracing Chenin that is redolent of grapefruit and pineapple, with more subtle notes of melon, apple and guava. It makes an excellent companion to various white meat fish dishes, such as sea bass, flounder, cod and lobsters and especially oysters. 1195 cases were made.