This wine was fermented entirely in stainless steel tanks to preserve the Riesling varietal character. It offers aromas of lime, green apple, lilies, lilac and other white flowers. Bone dry with flavors of lime, green apple, white apricot, it finishes with intense acidity. Pair it with white meat dishes and lighter fish.
|Founded in the spring of 1983, our 127 acre estate is entirely owned and managed by Ursula and Charles Massoud, and our three sons. Born and raised in the ”Old World”, wine has always been a part of our lives and we continue the tradition at Paumanok Vineyards.
The winery is a renovated turn-of-the-century barn that houses a fermentation tank room and lab. The spacious tasting room was built on top of the barrel cellar. It is surrounded by an inviting deck overlooking the vineyards. Our deck and tasting room are the perfect setting for private parties and weddings, with many special events scheduled throughout the year.
Paumanok continues a tradition - a passionate commitment to make fine wines. We invite you to visit Paumanok to discover and enjoy the tranquil beauty of the vineyards and the pleasure of tasting our exquisite wines.